Ghost kitchen
Larkhaven Green Kitchens · Ghost kitchen · Portland, OR
Gaspard Cavanagh runs Larkhaven Green Kitchens, a delivery-only commissary in Portland, and he follows every food brand that asks about a cooking station through to a signed agreement on this pipeline.
Food and hospitalitySales pipelineBoards4 tables · 6 views · 1 form · 2 dimension sets · 1 digest · 1 notification · 2 stage rule sets · 1 agent
Use this templatePipeline board
ProspectsWren Wings
Tamarind Quay
Cobble Cove Crepes
Pannier Lane Pies
Quince Counter
Larder Row Bakes
Plover Pizza Works
Sumac and Smoke
Peppercorn Pop-up
Copperleaf Curry Co
Fiddlehead Falafel
Juniper Jerk
Mandolin Mezze
Saltwick Social
Nutmeg Nights
Marigold Masala
Mortlake Melts
Hollyhock Hot Chicken
Gannet Greens
Saffron Spur
Tallow Fry House
Brindle Bowl
Lantern Lamb
Wicker Wok
Ember Fennel
Sweetbriar Sundaes
Oatmeal Alley
Ironbark Burgers
Sorrel Street Tacos
Tables
Prospects
30 sample rows · 17 columnsEvery food brand thinking about a kitchen station, from the first call to a signed agreement or a lost deal.
| Brand | Main contact | Contact email | Contact phone | Cuisine | Operator | Stage |
|---|---|---|---|---|---|---|
| Tamarind Quay | Corwin Novak-Volkov | corwinnovakvolkov@operatormail-larkhaven.net | (503) 555-0152 | |||
| Fiddlehead Falafel | Jessamy Volkov-Penhallow | jessamyvolkovpenhallow@operatormail-larkhaven.net | (503) 555-0161 | |||
| Wren Wings | Fenella Eastlake-Ravenscroft | fenellaeastlakeravenscroft@operatormail-larkhaven.net | (503) 555-0151 | |||
| Cobble Cove Crepes | Isidore Eze-Calloway | isidoreezecalloway@operatormail-larkhaven.net | (503) 555-0153 | |||
| Hollyhock Hot Chicken | Yevgenia Calloway-Okonkwo | yevgeniacallowayokonkwo@operatormail-larkhaven.net | (503) 555-0168 | |||
| Saffron Spur | Rhosyn Fontaine-Eze | rhosynfontaineeze@operatormail-larkhaven.net | (503) 555-0170 | |||
| Pannier Lane Pies | Xavier Ravenscroft-Wanjiku | xavierravenscroftwanjiku@operatormail-larkhaven.net | (503) 555-0154 | |||
| Quince Counter | Perdita Kowalski-Dhillon | perditakowalskidhillon@operatormail-larkhaven.net | (503) 555-0155 | |||
| Saltwick Social | Beatrix Yarborough-Hosseini | beatrixyarboroughhosseini@operatormail-larkhaven.net | (503) 555-0164 | |||
| Marigold Masala | Magdalena Ironside-Netherby | magdalenaironsidenetherby@operatormail-larkhaven.net | (503) 555-0166 | |||
| Mortlake Melts | Henrietta Everhart-Iwasaki | henriettaeverhartiwasaki@operatormail-larkhaven.net | (503) 555-0167 | |||
| Gannet Greens | Hortensia Lamberti-Qureshi | hortensialambertiqureshi@operatormail-larkhaven.net | (503) 555-0169 |
Stations
14 sample rows · 7 columnsThe kitchen stations on offer, their size and monthly fee, and whether anyone has them.
| Station | Kind | Floor space | Monthly fee | Status | Prospects |
|---|---|---|---|---|---|
| KS-B04 | 180 | $2,700 | Wicker Wok | ||
| KS-B09 | 210 | $2,850 | Saffron Spur | ||
| KS-B14 | 210 | $2,700 | Sumac and Smoke, Mortlake Melts | ||
| KS-C03 | 200 | $2,550 | Lantern Lamb | ||
| KS-C08 | 180 | $2,400 | Gannet Greens | ||
| KS-C13 | 200 | $2,550 | Larder Row Bakes, Saltwick Social, Marigold Masala | ||
| KS-D05 | 120 | $1,500 | Ember Fennel | ||
| KS-D10 | 120 | $1,650 | |||
| KS-F02 | 290 | $3,250 | Brindle Bowl | ||
| KS-F07 | 260 | $3,250 | Hollyhock Hot Chicken | ||
| KS-F12 | 240 | $2,900 | Copperleaf Curry Co | ||
| KS-H01 | 350 | $3,400 | Tallow Fry House |
Touchpoints
84 sample rows · 6 columnsEvery call, tour, tasting and proposal that has gone to a prospect.
| Touchpoint | Prospect | Kind | Date | Who |
|---|---|---|---|---|
| Larder Row Bakes, email | Larder Row Bakes | Oct 18, 2026 | Odette Prewitt-Nwachukwu | |
| Tamarind Quay, call | Tamarind Quay | Oct 17, 2026 | Odette Prewitt-Nwachukwu | |
| Quince Counter, call | Quince Counter | Oct 17, 2026 | Barnaby Achebe-Holloway | |
| Juniper Jerk, kitchen tour | Juniper Jerk | Oct 17, 2026 | Odette Prewitt-Nwachukwu | |
| Saltwick Social, tasting | Saltwick Social | Oct 17, 2026 | Barnaby Achebe-Holloway | |
| Plover Pizza Works, email | Plover Pizza Works | Oct 16, 2026 | Teodora Vasquez-Lindahl | |
| Peppercorn Pop-up, email | Peppercorn Pop-up | Oct 16, 2026 | Odette Prewitt-Nwachukwu | |
| Cobble Cove Crepes, call | Cobble Cove Crepes | Oct 14, 2026 | Odette Prewitt-Nwachukwu | |
| Sumac and Smoke, email | Sumac and Smoke | Oct 14, 2026 | Barnaby Achebe-Holloway | |
| Wren Wings, call | Wren Wings | Oct 13, 2026 | Odette Prewitt-Nwachukwu | |
| Pannier Lane Pies, call | Pannier Lane Pies | Oct 13, 2026 | Teodora Vasquez-Lindahl | |
| Mandolin Mezze, tasting | Mandolin Mezze | Oct 13, 2026 | Odette Prewitt-Nwachukwu |
Also included
- Pipeline board
- Station board
- Monday proposals
- Agreement signedTells the onboarding coordinator the day a brand signs.
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