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Restaurant

Ashcombe Mill Kitchen · Restaurant · Kingston, NY

Mireille Kettleby is the general manager at Ashcombe Mill Kitchen, a sixty-seat neighborhood restaurant in Kingston, and she plans, writes and schedules every Instagram post, newsletter and menu card on one calendar so the dining room hears from the kitchen on a steady rhythm.

Food and hospitalityContentCalendar3 tables · 5 views · 1 form · 1 dashboard · 1 digest · 1 notification · 1 stage rule set · 1 agent
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Posting calendar

Posts and mailings
October 2026
Sun
Mon
Tue
Wed
Thu
Fri
Sat
1
2
3
4
5
6Thanksgiving pies: order by the 15th
7Cider flight with the harvest plates
8
9Staff pick: the smoked trout toast
10
11Catering for your Thanksgiving table
12
13Brunch cocktails, explained
14
15Last weeks of squash season
16Thank you, regulars: a small note
17
18
19
20Catering order form closes Friday
21Pumpkin pot de crème returns
22
23November newsletter: Thanksgiving and holiday parties
24Brunch playlist and the new pastry case
25
26
27Holiday party packages are open
28Holiday party menu card
29
30Gift cards: the easy holiday present
31

Tables

Posts and mailings

33 sample rows · 11 columns

Every post, newsletter, menu card and listing update: where it goes, who writes it and what it reached.

TitleThemeWhereStatusGoes outWriterFeaturing
Harvest menu is on: butternut agnolottiHarvest tasting menuInstagramPublishedSep 15, 3:00 PMLinus Okpara-ReyesButternut agnolotti
Meet the farmer behind our squashHarvest tasting menuFacebookPublishedSep 19, 2:00 PMMireille KettlebyDelicata squash
October newsletter: the harvest menuHarvest tasting menuNewsletterPublishedSep 22, 1:00 PMMireille KettlebyHarvest tasting menu
Wood-fired chicken on the Thursday boardEveryday regularsInstagramPublishedSep 26, 8:00 PMLinus Okpara-ReyesWood-fired half chicken
Sunday brunch is back: doors at 10Sunday brunch relaunchFacebookPublishedSep 28, 1:30 PMPriyanka Haldorsen-AmesBrunch menu
Brunch menu card, fall editionSunday brunch relaunchMenu cardPublishedSep 29, 12:00 PMPriyanka Haldorsen-AmesBrunch menu
Thanksgiving pies: order by the 15thThanksgiving pies and cateringInstagramPublishedOct 6, 4:00 PMYsolde Cartwright-BellMaple pecan pie
Cider flight with the harvest platesHarvest tasting menuGoogle updatePublishedOct 7, 2:30 PMWendeline OstranderCider flight
Staff pick: the smoked trout toastEveryday regularsInstagramPublishedOct 9, 7:00 PMLinus Okpara-ReyesSmoked trout toast
Catering for your Thanksgiving tableThanksgiving pies and cateringNewsletterPublishedOct 11, 1:00 PMMireille KettlebyThanksgiving catering
Brunch cocktails, explainedSunday brunch relaunchInstagramPublishedOct 13, 3:30 PMWendeline OstranderBrunch cocktails
Last weeks of squash seasonHarvest tasting menuFacebookPublishedOct 15, 2:00 PMYsolde Cartwright-BellHarvest tasting menu

21 more rows

Themes

5 sample rows · 10 columns

Each season's push, with its dates, lead and the totals of its posts.

ThemeStartsEndsLeadPosts
Holiday parties and gift cardsOct 25, 2026Jan 10, 2027Priyanka Haldorsen-Ames—
Thanksgiving pies and cateringOct 4, 2026Dec 6, 2026Mireille Kettleby—
Sunday brunch relaunchSep 27, 2026Dec 27, 2026Wendeline Ostrander—
Harvest tasting menuSep 6, 2026Nov 8, 2026Ysolde Cartwright-Bell—
Everyday regularsJul 26, 2026Feb 7, 2027Mireille Kettleby—

Also included

  • PostsStage rules
  • This week's postsDigest
  • Post goes out tomorrowNotificationReminds the writer a day before their post goes out.

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